Top Lecce Wine, Beer & Spirits

- Learn how to make orecchiette "pasta fresca" in the heart of Lecce old town with the locals and in a wonderful location over an incredible Baroque view - Enjoy a guided wine experience with local experts and learn the ins and outs of Puglia wine production - make pasta and taste wine with the locals in a wonderful location with a gorgeous view

The city of Lecce is known for both its Baroque architecture and excellent street food. With this experience, discover the best of both without getting footsore by combining sightseeing and food tasting in a single bike tour. Zip through the picturesque lanes of the old town to take in the historic palaces and churches, stopping to sample local delicacies like “puccia”, “taralli”, and “pettole” washed down with Puglian wines.

I am considered by many an expert in wines and atoria and traditions of Salento. My main activity is to sell Salento wines all over the world. Now I am ready to offer you the opportunity to taste the best local wine labels and traditional dishes with me to discover together all the secrets of Salento wine and food.

Get to know the sunny, seaside region of Salento through its most famous product: wine. Departing from Lecce, you’ll be introduced to native grape varieties and learn how wines have flourished in the arid climate. Visiting two wineries with an expert sommelier, you’ll cover the ins and outs of local wine-making, with a chance to savor some of the tastiest wine selections—paired with savory regional treats.

Explore one of Lecce’s finest wineries at the most magical time of day on a sunset tour from Porto Cesareo. Designed with lovers of wine and nature in mind, this tour includes hassle-free pickup and drop-off from your accommodation, and the chance to sample several varietals of wine.

The wine tasting takes place inside a historic building, precisely on the panoramic terrace, located on the perimeter of the historic center. With this experience you can learn about the Apulian wine history and you can taste 3 local wines, through which to understand the typical features of the area. For those who wish, it is possible to learn the basic techniques for tasting. All the wines selected as well as being of quality, and never "entry level wine", are produced by small companies and in small quantities (10-12 thousand bottles per label) in historic cellars that produce wines with traditional methods and respectful of the regional style. The wines are combined with local products. The sommelier is at your complete disposal.

The day takes place visiting two wineries: in each we will taste 3 or more selected wines ("NO entry level wines") Furthermore, my tours always have a convenient organized and private transfer, with their own insurance, which will allow you to taste the wines without worrying about having to drive. IMPORTANT: I always accompany my guests personally throughout the day and, as a professional sommelier, I am available for technical and non-technical information. During the experience we will visit historical and traditional companies while during transfers between one winery and another, I will have the pleasure of telling you the history of the wine of my region; in this way you will be able to appreciate the visits in the cellar, understanding how the Apulian wines were born and evolved. I visited and selected numerous wineries throughout Puglia and chose very small wineries often run by families, historic wineries or even cellars with an attached wine museum.

Enjoy a quiet experience away from Lecce's tourist crowds. In a cozy wine bar with an inspiring deco, learn about Puglia wines and wine culture as you sip several different types of wine while enjoying delicious local food. Learn all about the local wine culture from your wine expert.

Take a break from the beaches and discover Salento’s food and wine, instead. With a private guide, you’ll visit two award-winning Salento wine estates where varietals using the primitivo and malvasia grapes, among others, are produced. As you sip, you’ll learn about viticulture in the region, and enjoy a light lunch either at the winery or nearby. Choose to add on a third winery or a swim stop at Porto Cesareo on your way back to Lecce.

I worked for 15 years as a biochemical researcher of wine. Now I have transformed my dream and my passion into an activity dedicated to the world of wine, offering my clients an exclusive experience in the authentic culture of Salento wine. Thanks to my experience of online wine sales matured with my website I know perfectly all the cellars and wines of Salento. And now I want to use all my knowledge to give you the best and most complete wine experience you can find in Salento. Make yourself comfortable because the tour is about to start.

Tasting is a unique and overwhelming moment, just like our wine, to be tasted slowly to savor nuances, smells, characteristics and properties. We love to accompany our visitors and let them enjoy a 360° enogastronomic experience: the taste of our wine goes perfectly with products and typical specialties of Salento, because it is the son of the Salento land and its most genuine fruits.

Explore Puglia's gems—including Lecce and Gallipoli—on this full-day tour with wine tastings. See ancient architecture in Lecce and visit Gallipoli's Old Town, built on an island now connected to the mainland by a bridge. Taste wines such as Primitivo, Negromaro, Sussumaniello, Aglianico and Bombino Bianco at several vineyard stops.

Your wine entertainer will share interesting information with you about the local wine production, how wine differ, the main grapes and area of production and how to choose when you buy Puglia wine to enjoy at home. The tasting will be paired by a guided food tasting.

Our fathers used to make wine here in Salento. A good wine, what today is called a "garagisti" wine, made in the family's millstone and sold locally: a zero kilometer product. We children were told that we had to work the land, already as children, so that we could understand how many poorly paid sacrifices and how much hard work it took to get by with the vineyard. And that it was necessary to study for a "profession", for a more dignified and profitable job than theirs, otherwise our future would have been in the middle of the "earth". But when it would have been simple and natural, for all that we had been taught since we were children, to abandon, sell or eradicate the vines we inherited, that's how it all took a different turn. It was decided all together, me, Carlo and Franco, to save the vineyards. Since then many harvests have passed, but when you come to visit us you will feel all the pleasure and beauty of tasting authentic wines

This is the only experience of Salento cuisine that offers you a taste of the real typical products of our region. I will be happy to explain to you the whole history and the food and wine culture of Salento while we will prepare lunch or dinner tasting together the best wines of Salento.