Oliva Ascolana cooking class
Ascoli Piceno, Italy
From $64.24
Price varies by group size
Free cancellation
Up to 24 hours in advance. Learn more
2 hours 30 minutes (approx.)
Mobile ticket
Offered in: English and 1 more
Good for avoiding crowds
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Overview
If you’ve fallen in love with one of Le Marche’s most famous specialties but don’t know how to prepare them yourself, pick up the secrets and tricks to turning out traditional olive ascolane with this small-group cooking class. Learn how to stuff, bread, and fry local olives with an experienced chef at a farm or city location, and then taste your handiwork during a meal to cap off the lesson.
- Learn the art of making classic olive ascolane with a hands-on lesson
- A small-group class led by a chef in the countryside or city center
- Choose a morning or afternoon start time to fit your schedule
- Sample beef, pork, and chicken versions paired with local wine
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Oliva Ascolana
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Oliva Ascolana cooking class
2 hours 30 minutes
Free Cancellation
From
$64.24
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