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Learn to Cook Traditional South Indian cuisine at the Chennai seashore

star-51 Review
|
Chennai (Madras), India
Learn to Cook Traditional South Indian cuisine at the Chennai seashore

From $53.34

Price varies by group size

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Number of travelers
1 Adult2 Adults3 Adults4 Adults0 Children1 Child2 Children0 Infants1 Infant2 Infants
Free cancellation
Free cancellation before January 29Learn more
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Safety measures
icon3 hours  (Approx.)
Hotel pickup offered
Mobile ticket
iconOffered in: English
Good for avoiding crowds

Overview

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Main
Chettinad chicken
minced mutton nuggets
egg dosa
fish curry
jackfruit masala
piping hot dosas (roasted, rice pancakes)
Private cooking class and meal with your host Kamala
Bottled water
Non-alcoholic beverages
Local host
Gratuities
Private transportation
Chennai hotel pick-up and drop-off

Departure Point

Traveler pickup is offered
Airbnb in Chennai

  • Confirmation will be received at time of booking
  • Please advise any specific dietary requirements at time of booking
  • A minimum of 2 people per booking is required
  • Child rate applies only when sharing with 2 paying adults
  • Not wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • This is a private tour/activity. Only your group will participate
  • OPERATED BY Traveling Spoon, Inc
You can cancel up to 3 days in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 3 full days before the experience’s start time.
  • If you cancel less than 2 full days before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 2 full days before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Learn to Cook Traditional South Indian cuisine at the Chennai seashore?
A:The policies on face masks and attendee health are:

  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
  • Temperature checks for travelers upon arrival
See all safety measures taken by Learn to Cook Traditional South Indian cuisine at the Chennai seashore.
Q:
What is the policy on sanitization during Learn to Cook Traditional South Indian cuisine at the Chennai seashore?
A:The policies on sanitization are:

  • Hand sanitizer available to travelers and staff
  • Regularly sanitized high-traffic areas
  • Gear/equipment sanitized between use
See all safety measures taken by Learn to Cook Traditional South Indian cuisine at the Chennai seashore.
Q:
What is the social distancing policy during Learn to Cook Traditional South Indian cuisine at the Chennai seashore?
A:The policies on social distancing are:

  • Social distancing enforced throughout experience
  • Contactless payments for gratuities and add-ons
See all safety measures taken by Learn to Cook Traditional South Indian cuisine at the Chennai seashore.
Q:
What measures are being taken to ensure staff health & safety during Learn to Cook Traditional South Indian cuisine at the Chennai seashore?
A:The policies on staff health & safety are:

  • Guides required to regularly wash hands
  • Regular temperature checks for staff
See all safety measures taken by Learn to Cook Traditional South Indian cuisine at the Chennai seashore.

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Learn to Cook Traditional South Indian cuisine at the Chennai seashore
Learn to Cook Traditional South Indian cuisine at the Chennai seashore

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3 hours

Free Cancellation

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$53.34

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