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Vasse Felix Cellar Experience with 3-Course Lunch

Vasse Felix Cellar Experience with 3-Course Lunch

star-56 Reviews
|
Wilyabrup, Australia
Safety measures
icon4 hours  (approx.)
Mobile ticket
iconOffered in: English
Good for avoiding crowds
Safety measures
icon4 hours  (approx.)
Mobile ticket
iconOffered in: English
Good for avoiding crowds

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Why you are seeing these recommendations

Safety measures
icon4 hours  (approx.)
Mobile ticket
iconOffered in: English
Good for avoiding crowds

Overview

Treat yourself to a half-day experience at Vasse Felix winery that includes a vineyard walking tour, guided wine tasting, and 3-course lunch. Your wine tasting is accompanied by a charcuterie plate, and it features chardonnay and cabernet sauvignon wines—two of Margaret River’s top varietals. Top off your visit at the winery restaurant where the gourmet lunch is paired with wine, including a glass of vintage cabernet sauvignon.
  • Learn about the winery’s history on the vineyard tour
  • Sample a special vintage cabernet sauvignon
  • Enjoy a 3-course lunch paired with wine
  • Perfect for a special occasion
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Glass of sparkling wine on arrival
Guided vineyard and museum tour
Tutored tasting in the exclusive Vault, including back vintage Cabernet Sauvignon and Chardonnay
Light charcuterie to accompany your tasting
Three course lunch paired with Vasse Felix wines
Food and drinks, unless specified
Hotel pickup and drop-off
Vasse Felix , 4357 Caves Rd, Wilyabrup WA 6280, Australia

The Vasse Felix Estate is located on Caves Road (Corner of Tom Cullity Drive), Cowaramup in Margaret River. The main entry to the Estate is via the Caves Road entrance. Please introduce yourself to the Cellar Door team on arrival.

10:30 AM
This activity will end right where it started.
  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Wheelchair access to the museum and restaurant is restricted; please contact Vasse Felix to discuss alternative restaurant dining options.
  • Guests will be seated by booking in the restaurant (not as a group)
  • Please advise any specific dietary requirements at time of booking
  • As alcohol is served all guests must be over the age of 18 years. Photo identification may be required.
  • Most travelers can participate
  • The walking component of this tour is subject to weather conditions. As the walking component of this tour includes a walk through the vineyards, we recommend wearing comfortable enclosed footwear and a jacket.
  • This tour/activity will have a maximum of 8 travelers
  • OPERATED BY Vasse Felix
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Vasse Felix Cellar Experience with 3-Course Lunch?
A:The policies on face masks and attendee health are:

  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
See all safety measures taken by Vasse Felix Cellar Experience with 3-Course Lunch.
Q:
What is the policy on sanitization during Vasse Felix Cellar Experience with 3-Course Lunch?
A:The policies on sanitization are:

  • Hand sanitizer available to travelers and staff
  • Regularly sanitized high-traffic areas
See all safety measures taken by Vasse Felix Cellar Experience with 3-Course Lunch.
Q:
What is the social distancing policy during Vasse Felix Cellar Experience with 3-Course Lunch?
A:The policy on social distancing is:

  • Contactless payments for gratuities and add-ons
See all safety measures taken by Vasse Felix Cellar Experience with 3-Course Lunch.
Q:
What measures are being taken to ensure staff health & safety during Vasse Felix Cellar Experience with 3-Course Lunch?
A:The policy on staff health & safety is:

  • Guides required to regularly wash hands
See all safety measures taken by Vasse Felix Cellar Experience with 3-Course Lunch.

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