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Parmigiano-Reggiano Cheese Factory Small group Tour From Parma
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From $51.01
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Parmigiano-Reggiano Cheese Factory Small group Tour From Parma
Free cancellation
Up to 24 hours in advance. Learn more
Cancellation policy
Free cancellation
- 24 hours prior100% refund
- Within 24 hoursNo refund
You can cancel up to 24 hours in advance of the experience for a full refund.
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- Cut-off times are based on the experience’s local time.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Learn more about cancellations
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Safety measures
Keeping you safe during COVID-19
Vaccine? Quarantine? Masking?
Vaccine? Quarantine? Masking? We know, there’s a lot to keep track of. Be sure to check local guidelines so you’re aware of all travel requirements before you go. You can find more information about Italy here.
What you can expect during your visit
Face masks required for travelers in public areas
Face masks required for guides in public areas
Face masks provided for travelers
Hand sanitizer available to travelers and staff
Social distancing enforced throughout experience
Regularly sanitized high-traffic areas
Gear/equipment sanitized between use
Transportation vehicles regularly sanitized
Guides required to regularly wash hands
Regular temperature checks for staff
Temperature checks for travelers upon arrival
Paid stay-at-home policy for staff with symptoms
Safety precautions are provided by the tour operator and are not checked by Viator for accuracy
More questions?
(888) 651-9785
3 hours (approx.)
Hotel pickup offered
Mobile ticket
Offered in: English and 1 more
Good for avoiding crowds
Overview
Parmigiano Reggiano is one of Parma’s most famous gourmet specialties, but most enthusiasts don’t know how this prestigious cheese is produced. With this tour, enjoy an inside look at parmigiano from fresh milk to aged wheel. Learn about the history and stages of production from your guide, and cap off your visit by tasting three different aged Parmigiano Reggiano cheeses paired with local red wine and other area delicacies.
- A behind-the-scenes look at how authentic Parmigiano Reggiano is made
- An in-depth explanation of each stage of production from your guide
- Visit the “casello” cooking room, brining room, and aging room
- Sample parmigiano of varying ages to taste the differences
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From $51.01
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What's Included
Pick-up and drop off in Parma
Professional Driving Guide
Visit to a cheese factory
Parmigiano Reggiano and wine tasting
Departure & Return
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8:30 AM
Additional Info
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Near public transportation
- Infants must sit on laps
- Infant seats available
- Most travelers can participate
- This tour/activity will have a maximum of 8 travelers
- OPERATED BY myTour in Italy
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- Cut-off times are based on the experience’s local time.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Learn more about cancellations.
Frequently Asked Questions
The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Parmigiano-Reggiano Cheese Factory Small group Tour From Parma?
A:The policies on face masks and attendee health are:
- Face masks required for travelers in public areas
- Face masks required for guides in public areas
- Face masks provided for travelers
- Temperature checks for travelers upon arrival
Q:
What is the policy on sanitization during Parmigiano-Reggiano Cheese Factory Small group Tour From Parma?
A:The policies on sanitization are:
- Hand sanitizer available to travelers and staff
- Regularly sanitized high-traffic areas
- Gear/equipment sanitized between use
- Transportation vehicles regularly sanitized
Q:
What is the social distancing policy during Parmigiano-Reggiano Cheese Factory Small group Tour From Parma?
A:The policy on social distancing is:
- Social distancing enforced throughout experience
Q:
What measures are being taken to ensure staff health & safety during Parmigiano-Reggiano Cheese Factory Small group Tour From Parma?
A:The policies on staff health & safety are:
- Guides required to regularly wash hands
- Regular temperature checks for staff
- Paid stay-at-home policy for staff with symptoms
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Reviews
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Showing 1-4 of 6 reviews
Very informative tour...
Linda_L
, Apr 2022
Very informative tour that taught all the basics of the tradition of producing Parmigiano Reggiano cheese. Good for those who want and in-depth tour that explains how the cheese is produced and the history behind its production. Our guide was very knowledgeable and answered all our questions.
Excellent experience
Sandrine
, Sep 2020
We can 100% recommend doing this tour. Mattia is super friendly and very knowledgeable about the region and the cheese making process. It helps that his parents run the cheese factory so he‘s basically grown up around the cheese and you can tell he‘s passionate about it. Next time we‘re in the area we‘ll definitely book another tour with him!
Wonderful Tour!
Michael G
, Dec 2019
Great learning experience
nicolasetiennede2019
, Oct 2019
Me and my friend had a great time at the small factory. Mattia shares very well the knowledge of his father (cheesemaker) during the few hours of the visit where we can observe and understand the different cheese making steps. We did not feel rushed and there were not too many people in the group (we were 4 with Mattia and 6 visitors in total at the factory).
The tasting at the end of the visit is also interesting and somehow surprising (in a good way).
I recommend.
1 traveler found this review helpful
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The importance of any one factor over any other in a sort order varies, and the balance is constantly being reviewed and adjusted. We’re always updating our systems and testing new ways to refine and improve your results to make them as relevant as possible to meet your needs.
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