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Bean to Bar Chocolate Workshop in Puerto Vallarta

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Puerto Vallarta, Mexico
Bean to Bar Chocolate Workshop in Puerto Vallarta

Select Date and Travelers

Number of travelers
2 Adults3 Adults4 Adults5 Adults6 Adults7 Adults8 Adults
Free cancellation
Up to 24 hours in advance. Learn more
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Safety measures
icon2 hours  (approx.)
Mobile ticket
iconOffered in: English and 2 more
Good for avoiding crowds

Overview

This fun chocolate making class is something a little different from the usual Puerto Vallarta activities. Learn the process cacao beans are put through as they become the delicious chocolate sweets we know and love. You’ll get hands on experience making Mexican chocolate drinks and bon-bons you can take home.
  • Craft customized chocolates in your favorite flavors to take with you
  • Learn about the importance of cacao in Mexican history
  • Get a discount in the craft shop if you want to buy a souvenir
  • Open to everyone 8 years and older
Saved to wishlist!
Tour guide within the museum
Cocoa beans, chocolate and toppings
Apron and hat for the duration of the workshop
Transportation to and from the museum
If you enjoyed the workshop, you can give a customary tip from 15% to 18% to your teatcher.
ChocoMuseo Puerto Vallarta , Josefa Ortiz de Domínguez 128, Centro, 48300 Puerto Vallarta, Jal., Mexico

Please go to ChocoMuseo, calle Josefa Ortiz de Domínguez 128 (Behind the Banorte bank that is on the Malecón), in Puerto Vallarta, Centro

3:00 PM
This activity will end right where it started.
  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • The workshop area is on the second or 3rd floor, without elevator. It's not wheelchair accessible.
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • Most travelers can participate
  • This tour/activity will have a maximum of 8 travelers
  • OPERATED BY ChocoMuseo Puerto Vallarta
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Bean to Bar Chocolate Workshop in Puerto Vallarta?
A:The policies on face masks and attendee health are:

  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
See all safety measures taken by Bean to Bar Chocolate Workshop in Puerto Vallarta.
Q:
What is the policy on sanitization during Bean to Bar Chocolate Workshop in Puerto Vallarta?
A:The policies on sanitization are:

  • Hand sanitizer available to travelers and staff
  • Regularly sanitized high-traffic areas
See all safety measures taken by Bean to Bar Chocolate Workshop in Puerto Vallarta.
Q:
What is the social distancing policy during Bean to Bar Chocolate Workshop in Puerto Vallarta?
A:The policy on social distancing is:

  • Social distancing enforced throughout experience
See all safety measures taken by Bean to Bar Chocolate Workshop in Puerto Vallarta.
Q:
What measures are being taken to ensure staff health & safety during Bean to Bar Chocolate Workshop in Puerto Vallarta?
A:The policies on staff health & safety are:

  • Guides required to regularly wash hands
  • Regular temperature checks for staff
See all safety measures taken by Bean to Bar Chocolate Workshop in Puerto Vallarta.

Traveler Photos

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Traveler Tips


  • "I would recommend this tour to anyone that likes chocolate." See review

Reviews

5.0
star-5
105 Reviews
2 stars
0
1 star
0

Reviews by Viator travelers

Showing 1-10 of 105 reviews
star-5
Great tour to learn about chocolate
Joni_B
, May 2022
Very interesting tour. Fernanda was very knowledgeable about the history of chocolate and the region. Fascinating actually getting to grind the beans and make different drinks with them - following the history of chocolate.
star-5
Chocolate Adventure
Ricardo_G
, May 2022
This was a great educational opportunity to learn about the history of chocolate going back to the Aztec era in Central Mexico. Our chocolate historian and culinary director was quite knowledgeable and we enjoyed learning the history of chocolate and how to make our own chocolate.
star-5
Wonderful way to spend a couple of hours!!
Sharon_G
, Mar 2022
Elias (?) had a lot of personality and was a lot of fun. We thoroughly enjoyed it all!! There were four of us and a good time was had by all.
icon Response from Host , Mar 2022
Thank you Sharon for you review. We hope to see you again soon at ChocoMuseo Puerto Vallarta!
star-5
A must for those with a sweet tooth!
Marchelle_T
, Jan 2022
My boyfriend and I had such a fun time on this workshop. It was so interesting to learn about the history of chocolate and of course get to taste the chocolate at the end! Our teachers was wonderful as well!
icon Response from Host , Jan 2022
Hello! Thank you for taking the time to write this nice review. I am glad you enjoyed our Bean to Bar chocolate workshop. Hope to see you again for a chocolate Truffles workshop or a Mole Poblano workshop. Thank you so much!
star-5
Very informative and fun
Shannon_M
, Dec 2021
This was such a unique and fun experience. Our instructor taught us so much and we loved the hands on aspect of the workshop. I would highly recommend this to anyone looking for a fun way to experience chocolate.
icon Response from Host , Dec 2021
Hello Shsnnon, Thank you so much for your great review! We hope to see you again soon at ChocoMuseo Puerto Vallarta for another workshop (Mole Poblano, Ganache & Truffles...)
star-5
Chocolate + culture + history = !!!
Kelly_M
, Dec 2021
The Bean to Bar Chocolate Workshop was great! Our teacher was extremely knowledgeable, and also very friendly and welcoming. We learned about the history of chocolate, and got to make a variety of different types of chocolate that were popular throughout history (starting with the Mayans and Aztecs, and then tracing the globalization of chocolate production to Europe). Everything was delicious! Highly recommended.
icon Response from Host , Dec 2021
Thank you for taking the time to write such a nice review. We hope to see you again for a Ganache and Truffles or a Mole Poblano workshop!
star-5
Amazing fun!
TImothy_P
, Dec 2021
This was a great time! Super cool seeing the whole process from Bean to bar and many steps in between with local traditions. Would highly recommend!
icon Response from Host , Dec 2021
Hello! Thank you for your great review! We are glad you enjoyed our Bean to Bar workshop. Hope to see you again soon at ChocoMuseo Puerto Vallarta for a Chocolate Truffles workshop or a Mole Poblano workshop!
star-5
Fun way to spend the afternoon
Jody_R
, Nov 2021
We enjoyed the story of the history. Loved our instructor, his humor, his personality. Liked the hands on application in making the chocolate.
icon Response from Host , Nov 2021
Hello! Thank you for your nice review. We are glad you liked our Bean to Bar workshop. Hope to see you again for a chocolate Truffles or Mole Poblano workshop!
star-5
Must See
Cindy_H
, Oct 2021
I traveled with a chocoholic and we both quite enjoyed the tour. Srta Fernanda is truly an expert and fun to hear.
icon Response from Host , Oct 2021
Hello Cindy, Thank you for your nice review. I hope you had a great stay in Puerto Vallarta and that we will see you again at ChocoMuseo.
star-5
Senses instead of adrenaline
Bea_A
, Sep 2021
We loved our whole experience from learning about growing and harvesting cocoa beans to roasting beans, grinding beans, trying husk tea, making chocolate, and sampling hot chocolate. This was a welcome change for our teens who usually love adrenaline adventures to a more sensual experience (also great for someone with a broken arm...). Our guide was funny, knowledgeable, patient, and just made the whole experience great for all of us. Would definitely recommend this for anyone who loves chocolate! We took so much of our "home"-made and self decorated chocolate home and it is so delicious.....
icon Response from Host , Sep 2021
Hello! Thank you for taking the time to write such a nice review.We are glad you enjoyed our Bean to Bar workshop. Hope to see you again soon at ChocoMuseo Puerto Vallarta, may be for a Truffles workshop. Thanks again for your visit!

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