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Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local

Sapporo, Japan
Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local

From $80.00

Price varies by group size

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1 Adult2 Adults3 Adults4 Adults5 Adults6 Adults7 Adults8 Adults0 Children1 Child2 Children3 Children4 Children0 Infants1 Infant2 Infants
Free cancellation
Up to 3 days in advance. Learn more
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Safety measures
icon3 hours  (Approx.)
Mobile ticket
iconOffered in: English and 1 more
Good for avoiding crowds

Overview

Learn to cook a menu of Japanese foods at a private cooking class in Hokkaido that’s held in a local home. You’ll prepare super-fresh dishes using ingredients from the Hokkaido area, and practice basic Japanese cooking techniques from chopping to marinades and frying. The menu changes with the season, but dishes might include ‘shabu-shabu,’ or Japanese hot pot, rice bowls with fresh salmon, tofu, and more.
  • Private cooking class ensures personalized instruction
  • Enjoy a lunch or dinner with included drinks
  • Experience a homey side of Japanese cuisine
  • Convenient pickup and drop-off at the train station
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Main
Shabu-shabu of local meat
Marinated Hokkaido salmon
Fried tender chicken and green peppers
Ma-bo tofu
Chirashi-sushi
Private cooking class with your host Noriko
Homecooked meal
Local alcohol (1-2 glasses)
Non-alcoholic beverages
Pick-up from/drop-off at Jieitaimae station
All taxes, fees and handling charges
Gratuities
Lunch
Dinner
Alcoholic Beverages
Hotel pickup and drop-off

Departure Point

Sapporo, Hokkaido, Japan

Meet your host Noriko at Jieitaimae Station on the Nanboku subway line. After exiting the ticket gate, turn to the right and go downstairs. Noriko will meet you at the bottom of the stairs and drive you to her home. She will drop you off at the same location after the experience.

Return Details

Returns to original departure point
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Not wheelchair accessible
  • Menu may vary depending on the season
  • If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
  • Vegetarian option is available, please advise at time of booking if required
  • Private, personalized experience
  • Notes: Noriko will pick you up from the Jieitaimae station on the subway Nanboku line. Her car fits up to 4 people. Please discuss alternate transportation options ahead of your experience if you are booking for 5 or more people.
  • This is a private tour/activity. Only your group will participate
  • OPERATED BY Traveling Spoon, Inc
You can cancel up to 3 days in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 3 full days before the experience’s start time.
  • If you cancel less than 2 full days before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 2 full days before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local?
A:The policies on face masks and attendee health are:

  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
See all safety measures taken by Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local.
Q:
What is the policy on sanitization during Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local?
A:The policies on sanitization are:

  • Hand sanitizer available to travelers and staff
  • Regularly sanitized high-traffic areas
  • Gear/equipment sanitized between use
See all safety measures taken by Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local.
Q:
What is the social distancing policy during Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local?
A:The policies on social distancing are:

  • Social distancing enforced throughout experience
  • Contactless payments for gratuities and add-ons
See all safety measures taken by Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local.
Q:
What measures are being taken to ensure staff health & safety during Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local?
A:The policies on staff health & safety are:

  • Guides required to regularly wash hands
  • Regular temperature checks for staff
See all safety measures taken by Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local.

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Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local
Learn to Cook Japanese Cuisine with an International Twist with a Sapporo Local

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Free Cancellation

From
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